Brioche Creamed Corn (Metric)

Brioche Creamed Corn (Metric)

4.4 5 ratings

Prep. 10 min

Total 1 h 10 min

6 portions

Ingredients

Asiago cheese, aged in pieces
85 g
brioche bread crust removed, cubed (5 cm)
85 g
nutmeg, whole
1
fresh ginger peeled
15 g
onions in pieces
115 g
butter, unsalted cubed, divided
90 g
sweetcorn kernel, fresh
450 g
heavy whipping cream, 30-40% fat
225 g
salt to taste
extra virgin olive oil to drizzle

Difficulty

easy

Nutrition per 1 portion

Sodium 190 mg

Protein 8 g

Calories 1699 kJ / 406 kcal

Fat 32 g

Fibre 3 g

Saturated Fat 19 g

Carbohydrates 25 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cookalong Lunch 4 Recipes
Canada

You might also like...

Cornbread

40min

Almond Butter Oatmeal Cookies

20min

Sautéing Red Pepper with Onions

Pas d’évaluation

CA Digital Flipbook #1

2h

Maple Miso Vinaigrette

5min

Blood Orange and Rosemary Gin Fizz

15min

Bison Burger with Cheddar and Pickled Onions

35min

Chocolate Granola Muffins

30min

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben) Metric

1h

Artichoke Alfredo Sauce with Fettuccine

45min

Rice Cooker Brown Rice Salad

1h 40min

Pesto Pizza Dough

4h