Crêpes

Name: Crêpes
Prep time: 45 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 18 pieces
Ingredients: 50 g butter; 600 g milk; 250 g plain flour; 4 eggs; 1 pinch salt

4.8 361 ratings

Prep. 45 min

Total 1 h 15 min

18 pieces

Ingredients

butter plus extra for frying
50 g
milk
600 g
plain flour
250 g
eggs
4
salt
1 pinch

Nutrition per 1 piece

Calories 109.9 kcal / 461.6 kJ

Protein 4.2 g

Fat 4.9 g

Carbohydrates 12.2 g

Fibre 0.3 g

Saturated Fat 2.7 g

Sodium 39.6 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Crêpes

5(127)

1 h 15 min

Waffles

4.5(61)

25 min

Guacamole

4.5(334)

10 min

Tiramisu

4.5(114)

5 h 20 min

Chocolate mousse

4.5(412)

3 h 20 min

Crêpes

4.5(114)

1 h 15 min

Crêpes

4.5(54)

1 h 15 min

Scream cupcakes

4(9)

2 h 5 min

Polish crêpes

5(33)

3 h 35 min

Chocolate fondants

4.5(77)

30 min

Chocolate fondant cake

5(325)

40 min

Churros

4(114)

40 min