Basic vanilla cupcakes

Basic vanilla cupcakes

4.6 436 ratings
Prep. 10 min
Total 35 min
24 portions

Ingredients

  • white sugar
    300 g
  • unsalted butter softened
    250 g
  • vanilla bean paste
    1 tsp
  • buttermilk
    250 g
  • eggs
    4
  • self-raising flour
    430 g
  • baking powder
    1 tsp
  • salt
    1 pinch

Nutrition per 1 portions

Calories 206.5 kcal / 867.4 kJ
Protein 3.6 g
Fat 9.9 g
Carbohydrates 26.1 g
Fibre 0.7 g
Saturated Fat 6 g
Sodium 173.1 mg

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