
Devices & Accessories
Cooking split green peas
Prep. 10 min
Total 45 min
4 portions
Ingredients
-
water1000 g
-
green split peas150 g
-
salt to taste½ - 1 tsp
Nutrition per 1 portion
Calories
127.4 kcal /
535.1 kJ
Protein
8.6 g
Fat
0.8 g
Carbohydrates
18.9 g
Fibre
3.8 g
Saturated Fat
0.1 g
Sodium
558.9 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Blade Cover Basics
11 Recipes
Australia and New Zealand
Australia and New Zealand