Devices & Accessories
Fresh Herb Dip
Prep. 10 min
Total 10 min
8 oz
Ingredients
-
garlic clove1
-
fresh parsley, leaves only1 oz
-
fresh mixed herbs½ oz
-
dried red chili flakes1 tsp
-
lemon thin peel only, no pith1
-
cream cheese room temperature, in pieces8 oz
-
fresh chives chopped, to garnish
-
crackers, to servecrusty bread to serve
Difficulty
easy
Nutrition per 1 oz
Sodium
115.3 mg
Protein
1.9 g
Calories
420 kJ /
100.4 kcal
Fat
9.8 g
Fibre
0.4 g
Saturated Fat
5.5 g
Carbohydrates
1.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Dips, Spreads and Butters
15 Recipes
United States
United States
You might also like...
Dr. Pop BBQ Sauce
1 h 5 min
Spiralized Korean Cucumber Salad
25 min
Coleslaw with Thermomix® Cutter
10 min
Cauliflower Stuffing for Hedonists (Bill Yosses)
55 min
Burnt Orange
2 h 15 min
Berry Dream (TM6/7)
10 min
Pina Colada
15 min
Raspberry Liqueur
172 h 10 min
Cranberry Pecan Cheese Ball
45 min
Olive and Thyme Goat Cheese Dip
10 min
Lemon Risotto
30 min
Roasted Red Pepper and Cashew Dip
5 min