Compatible versions
Carrilleras de cerdo ibérico con salsa de vino oloroso y chips de plátano macho
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 50 g de aceite de oliva virgen extra
- 1000 g de carrilleras de cerdo ibérico
- 1 ½ cucharadita de sal
- 1 cucharadita de pimienta molida
- 350 g de vino dulce
- 1 cucharadita de maicena
- 50 g de zumo de naranja
- 120 g de nata (mínimo 30% de grasa)
- 200 - 300 g de aceite para freír
- 1 plátano macho pelado y cortado en rodajas finas
- Nutrition
- per 1 ración
- Calories
- 500 kcal / 2089 kJ
- Protein
- 17.9 g
- Fat
- 46.3 g
- Carbohydrates
- 3 g
- Fibre
- 0.1 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
