Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1300 g de carrilleras de cerdo cortadas por la mitad
- 80 g de aceite de oliva
- 3 dientes de ajo
- 1 pastilla de caldo de ave
- 200 g de vino blanco
- 50 g de agua
- 2 pellizcos de sal
- 15 granos de pimienta negra
- 2 hojas de laurel secas
- 200 g de pimiento rojo en trozos
- 600 g de patatas en trozos
- 200 g de tomate triturado en conserva
- Nutrition
- per 1 ración
- Calories
- 490 kcal / 2050 kJ
- Protein
- 48.49 g
- Fat
- 24.8 g
- Carbohydrates
- 18.08 g
- Fibre
- 2.64 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
