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Ingredients
- 1400 g grobes Salz
- 1230 g Wasser
- 2 Eiweiß
- 1 Dorade, ganz (ca. 500 g), ausgenommen, gesäubert
- 120 g Reis, parboiled
- 50 g Oliven, grün, entsteint in Ringen
- 1 Zweig Rosmarin
- 1 EL Olivenöl und etwas mehr zum Beträufeln
- Zitronensaft zum Beträufeln
- Nutrition
- per 1 Portion
- Calories
- 666 kcal / 2773 kJ
- Protein
- 23 g
- Fat
- 42 g
- Carbohydrates
- 47 g
- Fibre
- 0.9 g
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