Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1600 g de agua, y la necesaria para enfriar la pasta
- 20 g de aceite vegetal
-
350
g de tagliatelle (pasta larga seca)
or 350 g de fetuccine (pasta larga seca) - hielos, los necesarios para enfriar la pasta
- 550 g manzanas, peladas, descorazonadas y en trozos
- 4 huevos
- 200 g de crema
- 150 g de azúcar
- 1 cdita de canela en polvo
- ¼ cdita de sal fina
- Nutrition
- per 1 porción
- Calories
- 1119 kJ / 266 kcal
- Protein
- 6 g
- Carbohydrates
- 44 g
- Fat
- 7 g
- Saturated Fat
- 3 g
- Fibre
- 1 g
- Sodium
- 69 mg
In Collections
Alternative recipes
Kugel de papa
1h
Quiche de flor de calabaza
1h
Crema de brócoli con calabacita y Cuscús de naranja con pollo
50min
Jaroset
15min
Pescado relleno (Guefilte fish)
1h 50min
Salsa 4 Quesos vegana
10min
Torta de cielo
50min
Pay de camote enmielado
1h 40min
Soufflé de calabaza y canela
1h 30min
Sopa de lentejas naranjas
40min
Quiche de calabacitas y jamón de pierna
1h
Pay de nuez con chocolate
1h 10min