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Ingredients
- 3 cm de gingembre frais, pelé et coupé en deux
- 10 brins de ciboulette fraîche
- 300 g de crevettes crues, décortiquées et coupées en deux
- 1 c. à soupe de sauce de soja
- du poivre moulu
- du sel
- 20 feuilles à wonton rondes
- 500 g d'eau
- Nutrition
- per 1 pièce
- Calories
- 121 kJ / 29 kcal
- Protein
- 4 g
- Carbohydrates
- 3 g
- Fat
- 0 g
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