Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Dwaejibukgogi (Korean BBQ Marinade)
Prep. 5 min
Total 10 min
1 jar
Ingredients
-
Asian pear (singo pear) core removed, cut into quarters125 g
-
yellow onions60 g
-
garlic cloves4
-
fresh ginger cut into slices (0.5 cm)3 g
-
spring onion chopped1
-
light soy sauce1 tbsp
-
brown sugar1 ½ tbsp
-
ground black pepper1 pinch
-
sesame oil dark (toasted)2 tsp
-
gochujang (Korean chilli paste)3 tbsp
Nutrition per 1 jar
Calories
309 kcal /
1293 kJ
Protein
6 g
Fat
10 g
Carbohydrates
55 g
Fibre
8 g
Saturated Fat
1 g
Sodium
1274 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Asian Flavour Mixes
12 Recipes
International
International
