Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 ½ oz vegetable oil
- 4 oz shallots, thinly sliced
- Nutrition
- per 1 jar
- Calories
- 5849 kJ / 1398 kcal
- Protein
- 3 g
- Carbohydrates
- 17 g
- Fat
- 150 g
- Saturated Fat
- 23 g
- Fibre
- 3 g
- Sodium
- 12 mg
In Collections
Alternative recipes
Stir Fried Broccoli with Carrot
15min
Crispy Garlic Slices and Garlic Oil
20min
Red Date Longan Peach Gum Dessert
1h 5 min
Shallot Oil
25min
Toasted Peanuts
20min
Crispy Ikan Bilis
40 min
Kam Heong (Golden Fragrance) Prawns
25min
Quick Steamed Buns (Mantao)
1h
Homemade Pandan Kaya
55min
Homemade chicken stock powder
1h 35 min
Chicken Porridge
1h 10min
Kopitiam Style Soft Boiled Eggs
15min