Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de jitomate, en trozos
- 1 chile chipotle adobado
- 300 g de cebolla, en trozos
- 150 g de pimiento rojo, desvenado, en trozos
- 150 g de chile poblano, desvenado, en trozos
- 300 g de calabacita, sin pelar, en trozos
- 40 g de aceite
- 2 cdas de concentrado de caldo de verduras en polvo, o al gusto
- 1 pizca de pimienta negra molida, o al gusto
- Nutrition
- per 1 porción
- Calories
- 376.1 kJ / 89.9 kcal
- Protein
- 2 g
- Carbohydrates
- 10 g
- Fat
- 5.4 g
- Saturated Fat
- 0.4 g
- Fibre
- 2.4 g
- Sodium
- 116.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salpicón de res
40min
Adobo con carne
50min
Calabacitas rellenas al vapor
40min
Ensalada rápida
10 min
Rajas con elote
20 min
Guarnición de papas
30min
Fetuccine de zanahoria y calabacita al vapor
35min
Ensalada fresca de verduras
10 min
Verduras salteadas
10 min
Ensalada de arroz
1h
Sopa de aprovechamiento
40min
Ensalada de elote con pimientos, estilo Tex-Mex
1h