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Ingredients
- 1 lámina de masa de hojaldre extendida (aprox. 275 g)
- 1 huevo batido para pintar
- 1 - 2 chalotas
- 20 g de mantequilla
- 200 g de vino blanco seco
- 200 g de repollo verde rizado cortado en juliana
- 50 g de zanahoria cortada en bastones finos
- 100 g de calabacín con piel cortado en dados
- 500 g de mejillones frescos limpios
- 120 g de nata (35% de grasa)
- 1 cucharada de perejil fresco picado
- 1 sobre de azafrán
- 1 cucharadita de sal
- 1 pellizco de pimienta blanca molida
- Nutrition
- per 1 ración
- Calories
- 156 kcal / 653 kJ
- Protein
- 5 g
- Fat
- 11.4 g
- Carbohydrates
- 7.3 g
- Fibre
- 1.4 g
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