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Bulgur, gekocht

Bulgur, gekocht
4.2 225 ratings
Prep. 5 min
Total 35 min
4 Portionen
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Ingredients

  • Bulgur
    200 g
  • Wasser
    373 g
  • Salz
    ½ - 1 TL

Difficulty

easy

Nutrition per 1 Portion

Protein 6.2 g
Calories 715.5 kJ / 171 kcal
Fat 0.7 g
Fibre 6.3 g
Carbohydrates 38 g

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