Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter zum Einfetten
- Paniermehl zum Ausstreuen
- 180 g Zucker
- 1 Zitrone unbehandelt, Schale dünn abgeschält, Saft ausgepresst
- 2 Eier
- 180 g Milch
- 280 g Mehl
- 2 TL Backpulver
- 1 Prise Salz
- 70 g Lemon Curd (siehe Tipp)
- Lebensmittelfarbe, flüssig, rot Menge nach Geschmack
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 200 g Schmand
- 80 g Himbeeren, frisch zum Garnieren
- 1 Pck. gebrauchsfertige Gelatine (z. B. Gelatine fix oder Sofort Gelatine) 15 g
- Nutrition
- per 1 Scheibe
- Calories
- 366 kcal / 1531 kJ
- Protein
- 6 g
- Fat
- 21 g
- Carbohydrates
- 39 g
- Fibre
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
