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Ingredients
- Butter zum Einfetten
- 2 Pck. Blätterteig (à 270 g, 24 x 40 cm)
- 200 g Zucker
- 1 Zitrone, unbehandelt Schale dünn abgeschält, Saft ausgepresst
- 500 g Frischkäse
- 500 g Magerquark
- 2 Eier
- 20 g Vanillezucker, selbst gemacht
- 50 g Speisestärke
- 120 g Zitronenmarmelade (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 487 kcal / 2038 kJ
- Protein
- 12 g
- Fat
- 29 g
- Carbohydrates
- 44 g
- Fibre
- 0.6 g
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