Pouring Custard

Pouring Custard

3.1 7 ratings
Prep. 5 min
Total 15 min
1

Ingredients

  • milk (see tip for portioning)
    1000 g
  • sugar (see tip for portioning)
    100 g
  • cornflour (see tip for portioning)
    20 g
  • medium eggs (see tip for portioning)
    4

Nutrition per 1 Total recipe

Calories 6440 kJ / 1440 kcal
Protein 48 g
Carbohydrates 100 g
Fat 62 g
Fibre 0.4 g

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