Sautéing Turkey Cubes

Sautéing Turkey Cubes

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Prep. 5 min
Total 15 min
2 portions

Ingredients

  • oil
    ½ oz
    ½ oz extra virgin olive oil
  • garlic clove
    1
    ½ oz yellow onion
  • dark turkey meat, boneless and skinless cubed (1 in.), dried with paper towels
    8 ½ oz
    8 ½ oz turkey breast fillet, skinless, cubed (1 in.), dried with paper towels

Nutrition per 1 portions

Calories 234.5 kcal / 980.5 kJ
Protein 29 g
Fat 12 g
Carbohydrates 2 g
Fibre 0.1 g
Saturated Fat 1.5 g
Sodium 1526 mg

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