Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de gruyère, coupé en morceaux
- 500 g d'eau
- 1000 g de chou-fleur, détaillé en bouquets
- 50 g de farine de blé
- 40 g de beurre
- 500 g de lait
- ½ c. à café de sel, à ajuster en fonction des goûts
- 2 pincées de poivre blanc moulu, à ajuster en fonction des goûts
- 1 - 2 pincées de noix de muscade fraîchement râpée
- Nutrition
- per 1 portion
- Calories
- 1273 kJ / 305 kcal
- Protein
- 17 g
- Carbohydrates
- 14 g
- Fat
- 20 g
- Fibre
- 5.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
-
Basiques - Plats traditionnels 12 Recipes, France -
BEST OF - Back to school 17 Recipes, France -
Choix des portions - Best of 100 Recipes, France -
Ma Cuisine 196 Recipes, Switzerland -
Ma Cuisine 196 Recipes, Spain -
Ma Cuisine 196 Recipes, Benelux -
Ma cuisine au quotidien 221 Recipes, Canada -
Ma cuisine au quotidien 196 Recipes, France -
Ma cuisine au quotidien 239 Recipes, France -
Ma cuisine au quotidien 221 Recipes, Switzerland
Alternative recipes
Gratin de courgette aux lardons
40min
Endives au jambon
1h 15min
Purée de pommes de terre
40min
Gratin de courgette
1h 20min
Hachis parmentier
50min
Quiche au poireau
55min
Courgettes farcies
45min
Œufs à la florentine
1h 5min
Poireaux gratinés à la béchamel
1h 15min
Gratin dauphinois
50min
Lasagne à la bolognaise
2h 30min
Tartiflette
1h 15min