Devices & Accessories
Salted Caramel Florentines
Prep. 20 min
Total 55 min
12 portions
Ingredients
-
orange slices, dried, sweetened4 oz
-
all-purpose flour4 tbsp
-
sliced almonds4 oz
-
pistachios shelled4 oz
-
unsalted butter cut into pieces4 oz
-
brown sugar4 oz
-
corn syrup2 oz
-
heavy whipping cream2 oz
-
salt1 tsp
-
water17 oz
-
dark chocolate (70%)8 oz
-
ice cream to serve12 scoops
Difficulty
easy
Nutrition per 1 portion
Sodium
259 mg
Protein
8 g
Calories
2213 kJ /
529 kcal
Fat
34 g
Fibre
5 g
Saturated Fat
16 g
Carbohydrates
51 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Taste of Time
10 Recipes
United States
United States
You might also like...
Lemon Curd
1 h
Valentine's Marbled Cake
1 h 30 min
Florentines
1 h 10 min
Classic Zabaglione
15 min
Croquembouche
3 h 30 min
Brie en Croute with Port Figs
1 h 10 min
Pistachio Cranberry Biscotti
2 h
Meringue Clouds with Sabayon and Berries (Rosalyn Darling)
4 h 50 min
Hazelnut Meringues with Rhubarb & Cream Filling
4 h
Gluten-Free Pasta
1 h 15 min
Homemade Yogurt with Blueberry and Apple Compote
13 h 40 min
Polvorones - Wedding Cookies
1 h 30 min