Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g Milch
- 40 g Hefe (1 Würfel)
- 80 g Zucker
- 80 g Butter, weich, in Stücken
- 1 Ei
- 500 g Mehl Type 405 oder 550
- ½ TL Salz
- Nutrition
- per 100 g
- Calories
- 1248 kJ / 298 kcal
- Protein
- 7 g
- Carbohydrates
- 46 g
- Fat
- 8 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Biskuit
1h 50min
Windbeutel
2h 15min
Mohnkuchen mit Streuseln
1h 25min
Mürbeteig
5min
Basis-Hefeteig für süßes Gebäck
2h
Hefezopf mit Puddingfüllung
1h 30min
Hefeschnecken
1h 40min
Apfelstrudel mit Zimt und Walnüssen
1h 20min
Strudelgrundteig
45min
Quark-Öl-Grundteig
5min
Quarkstrudel
1h 20min
Konfitüre mit Gelierzucker
30min