Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g Kartoffeln, in Stücken
- 150 g Zwiebeln, halbiert
- 1 EL Zitronensaft
- 1 TL Salz
- ¼ TL Pfeffer
- 20 g Speisestärke
- 20 g Haferflocken
- 1 Ei
- Öl zum Braten
- Nutrition
- per 1 Portion
- Calories
- 1818 kJ / 434 kcal
- Protein
- 8 g
- Carbohydrates
- 49 g
- Fat
- 23 g
- Fibre
- 4.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Eierstich (Suppeneinlage)
15min
Erbsensuppe mit Würstchen
1h 45min
Hippen
50min
Sahne-Waffeln
40min
Himmel und Erde (Himmel un Äd)
1h 10min
Herzchen-Waffeln
20min
Milchreis
1h
Linsensuppe
8h 45min
Apfelpfannkuchen vom Blech
50min
Bergische Waffeln
20min
Kartoffelpuffer
20min
Pfannkuchen-Grundrezept für Backofen und Pfanne
1h