Devices & Accessories
Pomegranate smoothie bowl with chia seeds
Prep. 10 min
Total 10 min
2 portions
Ingredients
-
avocado ripe, flesh only1
-
apple cored and cut into pieces1
-
natural yoghurt150 g
-
LSA (optional - see Tips)20 g
-
strawberries fresh or frozen (thawed if frozen)100 g
-
pomegranate arils175 g
-
blueberries fresh or frozen (thawed if frozen)75 g
-
pure maple syrup2 tsp
-
pepitas1 tbsp
-
coconut chips1 tbsp
-
chia seeds (see Tips)½ tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
68.2 mg
Protein
12.3 g
Calories
1909.1 kJ /
454.6 kcal
Fat
24.5 g
Fibre
20.3 g
Saturated Fat
4.8 g
Carbohydrates
36.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Smoothie bowls
12 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Minted pesto with pea smash and poached eggs
30 min
Rice paper rolls (Thermomix® Cutter)
1 h
The best egg salad open sandwich (Diabetes, TM6)
20 min
Thai cucumber salad (Thermomix® Cutter)
15 min
Cheese and jalapeño savoury hot cross buns
2 h 10 min
Cold cut pork sausage
1 h 30 min
Strawberry salad with caramelised sherry vinaigrette
25 min
Zucchini bites with charred tomato dressing
50 min
Five spice chicken with asparagus and pea salad (MEATER®)
2 h 10 min
Middle Eastern planked salmon
1 h 40 min
Lime and coconut mini bundts
40 min
Brioche slice with crumble
2 h