Soy Yogurt

Soy Yogurt

3.8 6 ratings

Prep. 30 min

Total 11 h 30 min

6 portions

Ingredients

soy milk
28 oz
arrowroot flour
3 tbsp
vanilla bean pod split, seeds scraped and reserved
1
soy yogurt plain, with live cultures (see Tip)
4 oz
water
34 oz
lemon juice only
½
1 level tsp ascorbic acid (vitamin C powder), juice only

Difficulty

easy

Nutrition per 1 portion

Sodium 82 mg

Protein 5 g

Calories 410 kJ / 98 kcal

Fat 2 g

Fibre 1 g

Saturated Fat 0 g

Carbohydrates 13 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Homemade Yogurt 7 Recipes
United States

You might also like...

Hemp milk

5 min

Salted Chocolate Cashew Butter

10 min

Brown Rice Milk (Metric)

10 min

Vegan Pineapple Coconut Tart

8 h 30 min

Rye sourdough loaf

18 h 20 min

Vegan Cheese Wheel

1 h 50 min

Plant-based béchamel sauce

10 min

Oat milk

25 min

Cashew pouring cream

35 min

Cashew cheddar cheese

3 h 10 min

Plant-based parmesan

5 min

Cashew sour cream

10 min