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Ingredients
- 1800 g de agua
- 1 cucharada de aceite de oliva virgen extra
- 1 - 2 pellizcos de sal
- 150 - 200 g de judías verdes redondas frescas
- 2 - 3 ramitas de tomillo fresco
- 30 g de zumo de limón recién exprimido
- Nutrition
- per 1 ración
- Calories
- 52 kcal / 217 kJ
- Protein
- 1.8 g
- Fat
- 2.8 g
- Carbohydrates
- 4 g
- Fibre
- 1.5 g
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