Chicken Liver Parfait
TM5 TM6

Chicken Liver Parfait

4.6 (70 ratings)

Ingredients

Clarified Butter

  • 400 g unsalted butter, soft

Parfait

  • 2 garlic cloves
  • 2 shallots, halved (approx. 50 g)
  • 150 g unsalted butter, soft
  • 650 g chicken livers
  • 1 tsp fine sea salt, plus extra to taste
  • ¼ tsp ground black pepper, plus extra to taste
  • 100 g brandy
  • 100 g double cream
  • 5 sprigs fresh thyme, halved

Nutrition
per 1 portion
Calories
2256.8 kJ / 539.4 kcal
Protein
12.1 g
Carbohydrates
3.1 g
Fat
51.5 g
Saturated Fat
31.6 g
Fibre
0.5 g
Sodium
290.2 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes