
Devices & Accessories
Chicken Liver Parfait
Prep. 20 min
Total 2 h 40 min
10 portions
Ingredients
Clarified Butter
-
unsalted butter soft400 g
Parfait
-
garlic cloves2
-
shallots halved (approx. 50 g)2
-
unsalted butter soft150 g
-
chicken livers650 g
-
fine sea salt plus extra to taste1 tsp
-
ground black pepper plus extra to taste¼ tsp
-
brandy100 g
-
double cream100 g
-
fresh thyme halved5 sprigs
Nutrition per 1 portion
Calories
539.4 kcal /
2256.8 kJ
Protein
12.1 g
Fat
51.5 g
Carbohydrates
3.1 g
Fibre
0.5 g
Saturated Fat
31.6 g
Sodium
290.2 mg
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63 Recipes
UK and Ireland
UK and Ireland