Beef fajitas

Beef fajitas

4.5 303 ratings
Prep. 15 min
Total 30 min
6 portions

Ingredients

  • cheddar cheese cut into pieces (3-4 cm)
    200 g
  • cherry tomatoes cut into halves
    200 g
  • lime juice
    20 g
  • fresh coriander leaves only
    6 sprigs
  • fresh long red chilli trimmed, deseeded and cut into pieces
    1
  • extra virgin olive oil
    70 g
  • red onion cut into wedges (1-2 cm)
    170 g
  • red capsicum deseeded and cut into thin slices
    180 g
  • yellow capsicum deseeded and cut into thin slices
    180 g
  • onion powder
    1 tsp
  • ground cumin
    2 ¼ tsp
  • ground coriander
    2 ¼ tsp
  • ground smoked paprika
    2 ¼ tsp
  • salt
    ¼ tsp
  • ground black pepper
    ¼ tsp
  • beef fillet steak cut into thin strips (1 x 6 cm)
    350 g
  • tortillas
    6
  • baby cos lettuce finely shredded
    1
  • sour cream to serve

Nutrition per 6 portions

Calories 3264 kcal / 13709 kJ
Protein 158.6 g
Fat 210.6 g
Carbohydrates 168.6 g
Fibre 32.3 g
Saturated Fat 88.4 g
Sodium 3973.2 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...