Devices & Accessories
Piri-piri sauce
Prep. 5 min
Total 10 min
185 g
Ingredients
-
fresh bay leaves3
-
fresh bird's eye chillies trimmed6 - 8
-
garlic cloves5
-
extra virgin olive oil (see Tips)150 g
-
paprika2 tsp
-
lemon juice20 g
-
dried oregano1 tsp
Difficulty
easy
Nutrition per 185 g
Sodium
37.9 mg
Protein
7.9 g
Calories
6276 kJ /
1500 kcal
Fat
150.7 g
Fibre
7.6 g
Saturated Fat
23.3 g
Carbohydrates
38.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Lemon caper butter
10 min
Homemade tallow or lard
25 h 15 min
Sous vide salmon with avocado cream
1 h 5 min
Black sticky rice with taro and blue matcha ice cream (Luke Nguyen)
6 h 50 min
Glazed carrots with honey
1 h 10 min
Spooky shortbread fingers
1 h 50 min
Rye sourdough loaf
18 h 20 min
Sous vide chicken ballotine with red capsicum sauce (TM6)
2 h 5 min
Korean beef bulgogi (TM6)
1 h 30 min
Breakfast crescents
3 h 5 min
Taleggio cheese sauce
10 min
Hainanese chicken and rice
1 h 50 min