Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 700 g water
- 300 g groene asperges
- boter, om in te vetten
- 20 g Parmezaanse kaas, in stukken (2-3 cm)
- ½ sjalot
- 30 g extra vergine olijfolie
- 1 ei
- 15 g maïzena (zetmeel)
- 1 snuifje gemalen nootmuskaat
- 8 zeetongfilets, vers
Citronette
- 20 g extra vergine olijfolie
- 50 g citroensap, vers geperst en gefilterd
- 1 snuifje zout
- Nutrition
- per 1 portie
- Calories
- 1360 kJ / 325 kcal
- Protein
- 31.8 g
- Carbohydrates
- 6 g
- Fat
- 19.3 g
In Collections
Alternative recipes
Hollandaisesaus
15min
Kabeljauw in tomatensaus
30min
Oriëntaalse brunch
No ratings
Zeevruchtenstoofpot
1h 5min
Koud gebraad met courgette en muntsaus
No ratings
Pizza met pistache pesto, stracciatella kaas en mortadella
No ratings
Karamel parfait
No ratings
Asperge-watermeloen salade
40min
Asperge ovenschotel
1h 30 min
Asperges, Parmezaanse kaas, rijst en citroensabayon
1h
Asperges en prosciutto cannoli
No ratings
Ratatouille en zeebaars met aardappelen en eieren
50min