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Ingredients
- 4 Knoblauchzehen
- 10 g Olivenöl
- 750 g Champignons, frisch, in Scheiben
- ½ - 1 TL gemischte Kräuter, getrocknet, z.B. Kräuter der Provence
- ½ TL Salz, nach Geschmack
- ¼ TL schwarzer Pfeffer, gemahlen, nach Geschmack
- 1 ½ EL Mehl (15 g) und etwas mehr zum Bestäuben
- 20 g Butter
- 190 g Milch und etwas mehr zum Bestreichen
- 400 g Blätterteig
- Nutrition
- per 1 Portion
- Calories
- 1452 kJ / 347 kcal
- Protein
- 9 g
- Carbohydrates
- 28 g
- Fat
- 21 g
- Fibre
- 4.1 g
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