Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Knoblauchzehe
- 1 Zwiebel, halbiert
- 20 g pflanzliches Öl
- 100 g Karotten, in Stücken
- 100 g Kartoffeln, in Stücken
- 100 g Knollensellerie, in Stücken
- 100 g Peperoni, gemischt, in Stücken
- 700 g Wasser
-
2
geh. TL Gemüse-Bouillon Paste
or 2 Gemüsebouillonwürfel - 50 g Schinkenwürfel (optional)
- 100 g Lauch, in Ringen (5 mm)
- 200 g Rahm
- 100 g Milch
- 300 g Fischfilet, mit oder ohne Haut, in mundgerechten Stücken (siehe Tipp)
- 1 TL Salz
- ½ TL Pfeffer, gemahlen
- 1 - 3 Spritzer Zitronensaft
- Nutrition
- per 1 Portion
- Calories
- 1491 kJ / 357 kcal
- Protein
- 21 g
- Carbohydrates
- 12 g
- Fat
- 25 g
- Fibre
- 3.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Erbsen-Crèmesuppe
40min
Miesmuscheln in scharfer Tomatensauce
45min
Austernpilz-Bolognese mit Zucchetti-Nudeln (Italien)
50min
Gulaschsuppe
1h 5min
Fisch Curry
35min
Mexikanische Pouletsuppe
40min
Fischsuppe mit Gemüse
35min
Kartoffel-Gulaschsuppe
1h
Essiggurken-Suppe (Rassolnik)
1h 20min
Kohl-Kürbis-Suppe
45min
Lammragout
1h 45min
Kartoffel-Pilz-Suppe
45min