
Devices & Accessories
Caramelised red onion chutney
Prep. 10 min
Total 24 h
875 g
Ingredients
-
olive oil25 g
-
red onion cut into wedges500 g
-
fresh long red chilli cut into strips½ - 1
-
light brown sugar200 g
-
salt1 tsp
-
red wine vinegar200 g
Nutrition per 875 g
Calories
1232.5 kcal /
5156.8 kJ
Protein
6.3 g
Fat
25.4 g
Carbohydrates
246.3 g
Fibre
9 g
Saturated Fat
3.5 g
Sodium
2421 mg
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