
Devices & Accessories
家常酸菜炒肉末
Prep. 10 min
Total 30 min
4 人份
Ingredients
-
豬絞肉180 克
-
醬油½ 大匙
-
蒜頭10 克
-
油1 大匙
-
酸菜 ,沖洗後浸泡1小時,擠乾,切碎200 克
-
新鮮紅辣椒 ,切斜片10 克
-
糖1 茶匙
Nutrition per 1 人份
Calories
136.5 kcal /
562.5 kJ
Protein
10 g
Fat
10 g
Carbohydrates
5.5 g
Fibre
1.5 g
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