蒜爆蝦皮炒山蘇

蒜爆蝦皮炒山蘇

5.0 1 rating
Prep. 5 min
Total 20 min
4 人份

Ingredients

  • 蝦皮
    10 克
  • 紅蔥頭
    10 克
  • 蒜頭
    5 克
  • 1 大匙
  • 山蘇 ,切段(約3公分)
    300 克

Nutrition per 1 人份

Calories 52.5 kcal / 202.5 kJ
Protein 5 g
Fat 3 g
Carbohydrates 5 g
Fibre 3 g

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