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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
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Thermomix® TM31
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Crunchy caramel ice cream slice
Prep. 30 min
Total 24 h 35 min
18 portions
Ingredients
Pecan crumble
-
plain flour (see Tips)70 g
-
brown sugar60 g
-
pecans80 g
-
salted butter cut into pieces60 g
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ground cinnamon½ - 1 tsp
-
baking powder (see Tips)½ tsp
Caramel sauce
-
gelatine sheets (titanium)4
-
cold water for soaking
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unsalted butter cut into pieces80 g
-
thickened cream160 g
-
dark brown sugar100 g
-
vanilla bean paste1 tsp
-
eggs separated4
-
pure icing sugar (see Tips)60 g
-
pouring (whipping) cream (see Tips)300 g
Nutrition per 1 portion
Calories
259.5 kcal /
1092.4 kJ
Protein
3.3 g
Fat
21 g
Carbohydrates
15.7 g
Fibre
0.6 g
Saturated Fat
11.4 g
Sodium
64.8 mg
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Australia and New Zealand
Australia and New Zealand
