Rustic bread
TM6 TM5 TM31

Rustic bread

4.2 (6 ratings)

Ingredients

  • 600 g wheat grains
  • 400 g water
  • 30 g fresh yeast
    or 3 tsp dried instant yeast (12 g)
  • 120 g buttermilk
  • 150 g bread flour, plus extra for dusting
  • 2 tsp salt
  • 1 tbsp balsamic vinegar
  • 1 tsp diastatic malt powder (optional)

Nutrition
per 1 slice
Calories
291 kJ / 70 kcal
Protein
3 g
Carbohydrates
14 g
Fat
0 g
Fibre
2.5 g

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