Milk bread
TM6 TM5 TM31

Milk bread

4.8 ( 112 ratings )

Ingredients

  • 50 g butter cut in pieces, plus some extra for greasing
  • 300 g milk
  • 20 g fresh yeast crumbled
    or 2 tsp dried instant yeast (8 g)
  • 20 - 60 g sugar
  • 550 g bread flour
  • 1 ½ level tsp salt
  • 1 egg lightly whisked, for glazing

Nutrition
per 1 slice
Calories
93 kcal / 391 kJ
Protein
3 g
Fat
2 g
Carbohydrates
16 g
Fibre
0.7 g

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