Cheesecake (baked)

Cheesecake (baked)

4.7 45 ratings

Prep. 15 min

Total 7 h 20 min

12 slices

Ingredients

Base

butter, unsalted cut in pieces, plus extra for greasing
120 g
plain biscuits
250 g
250 g digestive biscuits
brown sugar
30 g

Filling

cream cheese
750 g
cream, min. 30% fat
120 g
caster sugar
220 g
vanilla sugar, homemade
1 ½ tsp
1 tsp natural vanilla extract
eggs
3
egg yolk
1

Difficulty

medium

Nutrition per 1 slice

Protein 16 g

Calories 3263 kJ / 780 kcal

Fat 53 g

Fibre 1 g

Carbohydrates 59 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 131 Recipes
Canada

You might also like...

Three-course meal for two: Vegetable soup, Chicken casserole with rice, Steamed apple

1 h 20 min

Pizza dough

1 h

Chocolate chip cookies

50 min

Risotto with Parmesan cheese

30 min

Steamed turbot and mixed vegetable parcels

1 h 15 min

Apple tart

1 h

Cheesecake (baked)

7 h 20 min

Tiramisu

5 h 20 min

Chocolate cake

45 min

Cheesecake (unbaked)

5 h 30 min

Apple cake

1 h

Marble cake

2 h 10 min