Devices & Accessories
Rice with Duck
Prep. 10 min
Total 1 h 5 min
6 portions
Ingredients
-
garlic cloves2
-
onions quartered120 g
-
olive oil30 g
-
2 heaped tsp chicken stock paste, homemadechicken stock cubes (for 0.5 l each)2
-
duck small (up to 1300 g), meat cut in small pieces1
-
chorizo sliced100 g
-
bacon diced100 g
-
white wine200 g
-
water up to 1000 g
-
long grain rice350 g
-
fresh parsley leaves chopped
Difficulty
easy
Nutrition per 1 portion
Protein
31.5 g
Calories
4916 kJ /
1175 kcal
Fat
89.6 g
Carbohydrates
53.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Portuguese Classics
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Beef Stroganoff
1 h
Greek Style Pork Stew
30 min
Seafood Stew with Rice
30 min
Beef Stroganoff
1 h
Spaghetti Carbonara (TM6 & TM5)
40 min
Chicken chorizo and chickpea stew
40 min
Pasta with Prawns, Courgettes and Lemon
30 min
Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli
45 min
Chicken, Chorizo and Chickpea Stew
40 min
Stir-Fried Beef with Caponata
45 min
Chicken breasts pizzaiola
55 min
Beef in Stout
1 h 40 min