![Topping al cioccolato Topping al cioccolato](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/4C01EC9A-738C-4A1E-A262-FA2D3477AB73/Derivates/D2EC9E57-632E-4F54-86F9-E62C84786261.jpg)
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Ingredients
- 250 g di zucchero
- ½ stecca di vaniglia a pezzi
- 200 g di acqua
- 1 pizzico di sale
- 10 g di succo di limone, spremuto fresco
- 100 g di cacao in polvere, setacciato
- Nutrition
- per 1 porzione
- Calories
- 1119.5 kJ / 267.6 kcal
- Protein
- 4.6 g
- Carbohydrates
- 53.6 g
- Fat
- 4 g
- Fibre
- 4 g
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