Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 dientes de ajo
- 2 pimientas de Cayena secas enteras
- 1 - 2 cucharaditas de sal
- 2 ramitas de perejil fresco
- 20 g de aceite de oliva virgen extra
- 150 g de tomate triturado en conserva
- 350 g de tallos de apio verde cortados en trozos de 2 cm
- 500 g de patatas chascadas en trozos
- 1000 g de agua
- Nutrition
- per 1 ración
- Calories
- 322 kJ / 77 kcal
- Protein
- 2 g
- Carbohydrates
- 11.2 g
- Fat
- 2.7 g
- Fibre
- 2.2 g
Alternative recipes
Crema de ejote
30min
Crema de poro a la naranja
25min
Sopa de verduras y jamón con huevo poché
35 min
Sopa de los hortelanos
30min
Crema de judías pintas y espinacas
30min
Sopa de coliflor y romanescu con calabaza
45 min
Sopa de cilantro
1h 20min
Sopa de chícharo y tocino
30min
Romeritos veganos
1h
Sopa de verduras
50min
Sopa de garbanzos con espinacas
30min
Sopa minestrone
35 min