Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Hörnchennudeln
- Wasser zum Kochen
- 200 g Bacon, in Scheiben, in Streifen
- 60 g Butter, in Stücken, und etwas mehr zum Einfetten
- Paniermehl zum Ausstreuen und Bestreuen
- 1 Knoblauchzehe
- 100 g Parmesan, in Stücken
- 200 g Cheddar, in Stücken
- 200 g Emmentaler, in Stücken
- 30 g Mehl
- 400 g Milch
- 200 g Sahne
- 1 EL Worcester-Sauce
- 1 TL bunter Pfeffer, gemahlen
- ½ TL Salz
- 1 EL Senfpulver
- 1 TL Paprika de la Vera
- Nutrition
- per 1 Portion
- Calories
- 2158 kJ / 516 kcal
- Protein
- 21 g
- Carbohydrates
- 38 g
- Fat
- 31 g
- Saturated Fat
- 17 g
- Fibre
- 1.6 g
- Sodium
- 479 mg
In Collections
Alternative recipes
Brot-Leberkäse-Auflauf
1h
Toad in the Hole (Kröte im Loch)
1h
Brot-Lasagne
1h 45min
Pizzatorte
2h 30min
Chili-Dog-Ring
2h 30min
Burger Balls
3h 30min
Lasagne-Torte
1h 45min
Makkaroni-Käse-Topf mit Erbsen & Möhren
30min
Bavarian Wrap
10min
Mac and Cheese
1h
Herzhafter Käsekuchen mit Brät
1h 35 min
Spaghetti-Pizza mit Hackbällchen und Mozzarella
1h 10min