Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 ¼ tsp dried instant yeast
- 220 g water
- ½ tsp fine sea salt
- 400 g strong white bread flour
- 10 g olive oil, plus extra for greasing and drizzling
- 150 g Brie cheese, cut in pieces (2 cm)
- 200 g seedless red grapes, halved
- 3 sprigs fresh rosemary, leaves only, roughly chopped
- coarse sea salt, for sprinkling
- Nutrition
- per 1 slice
- Calories
- 801 kJ / 190 kcal
- Protein
- 7 g
- Carbohydrates
- 27 g
- Fat
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Orange Biscuits
1h
White Finger Rolls
3h 30min
Cheese and Basil Knots
1h 30min
Cheese Straws
30min
Herb and Ricotta Dinner Rolls
2h 25min
Garlic Cheddar Biscuits
30min
Pesto Star Bread
2h 50 min
Herb Bread
1h 10min
Sun-dried Tomato and Basil Plait
3h 40 min
Christmas Tree Pull-apart Bread
2h 20min
Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino
3h 45 min
Parmesan and Rosemary Buns
1h 45min