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Ingredients
- 1000 g water
- 500 g purple sweet potatoes, peeled, cut in chunks (4 cm)
- 100 g toasted sesame seeds
- Nutrition
- per 1 piece
- Calories
- 280 kJ / 67 kcal
- Protein
- 2 g
- Carbohydrates
- 8 g
- Fat
- 3 g
- Fibre
- 2 g
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