Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g Kirschen, fest, dunkelrot, entsteint
- 300 g Zucker
- 150 g Gelierzucker 2:1
- 30 g Zitronensaft
- 50 g Mandellikör
- Nutrition
- per 1 Schraubglas
- Calories
- 1757 kJ / 419 kcal
- Protein
- 1 g
- Carbohydrates
- 96 g
- Fat
- 0 g
- Fibre
- 1.7 g
In Collections
Alternative recipes
Apfelrotkohl aus dem Glas
1h 20min
Windbeutel mit Sahne-Kirsch-Füllung
1h 50min
Kirsch-Grütze
20 min
Vanillezucker
72h
Erdbeer-Gelee
1h
Schwarzwälder-Kirsch-Konfitüre
25 min
Sylter Sturmbeutel mit Erdbeersahne
1h
Kiba-Gelee
25 min
Kirsch-Sirup
1h 20min
Kirsch-Gewürz-Chutney
30 min
Kirschkonfitüre mit Mandellikör
40 min
Mandarinen-Gelee
30 min