Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Parmesan cheese, cut in pieces (2 cm)
- 30 g Pepper Jack cheese or other spicy cheese, diced (2 cm)
- 15 g panko breadcrumbs
- 120 g onions, quartered
- 6 fresh jalapeño chillies, stems removed, (3 whole, 3 halved)
- 90 g smoked bacon, cut in pieces (2 cm)
- 450 g cream cheese
- 220 g artichoke hearts, drained (1 x 400 g tin)
- 120 g mayonnaise
- Nutrition
- per 1 portion
- Calories
- 1243 kJ / 297 kcal
- Protein
- 6 g
- Carbohydrates
- 10 g
- Fat
- 27 g
- Fibre
- 3 g
Alternative recipes
Jalapeño Poppers
1h
Queso Fundido with Chorizo
45min
Royal Hawaiian Mai Tai
10min
Hot Artichoke Dip
30min
Emmental Gougères
50min
Spicy Cheese Dip
20min
Jalapeño Poppers
1h
Jalapeño Popper Dip
1h 10min
Caramelised White Chocolate Bark
18h
Smoked Salmon Rolls
1h 20min
American Style Blue Cheese Dressing
5min
Tzatziki
20min