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Harissa

Harissa
4.1 14 ratings
Prep. 10 min
Total 20 min
1 jar
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Ingredients

  • dried red chillies deseeded (see tip)
    40 g
  • water hot, for soaking
  • cumin seeds
    2 Tbsp
  • coriander seeds
    2 Tbsp
  • fine sea salt
    2 Tbsp
  • garlic cloves
    6
  • olive oil depending on consistency
    4 - 5 Tbsp

Difficulty

easy

Nutrition per 1 jar

Protein 12 g
Calories 2902 kJ / 693 kcal
Fat 59 g
Fibre 18 g
Carbohydrates 31 g

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UK and Ireland

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