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Ingredients
- 60 g Amarettini
- 3 EL Kakaopulver
- 90 g brauner Zucker
- 250 g Espresso, aufgebrüht, heiß und stark
- 30 g Likör 43
- 500 g Mascarpone, gekühlt
- 4 Eier (Kl. M)
- 1 Prise Salz
- 3 Blatt Gelatine
- 1 Vanilleschote, nur das Mark
- Wasser, kalt, zum Einweichen
- 30 g Zitronensaft
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 20 Löffelbiskuits
- Nutrition
- per 1 Portion
- Calories
- 2152 kJ / 514 kcal
- Protein
- 10 g
- Carbohydrates
- 31 g
- Fat
- 37 g
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