Schoko-Amarena-Eis

Schoko-Amarena-Eis

4.1 21 ratings

Prep. 15 min

Total 10 h 30 min

4 Portionen

Ingredients

Öl zum Einfetten
Zartbitter-Schokolade (70% Kakao) in Stücken
50 g
Kakaopulver
25 g
Vollmilch
200 g
Sahne
100 g
Zucker
70 g
Eigelb (Kl. M)
2
Salz
1 Prise
Amarenakirschen, in Sirup abgetropft und klein gewürfelt, Saft aufgefangen
6

Difficulty

medium

Nutrition per 1 Portion

Protein 6 g

Calories 1465 kJ / 341 kcal

Fat 17 g

Carbohydrates 37 g

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Also featured in

ESSEN & TRINKEN 3/2018 45 Recipes
Germany

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